Revues de presse
91/100 Age has taken this wine’s rich fruit toward notes of fid and dried plum, yet there’s still enough freshness in the acidity to keep it lively. %It’s spicy and savory, with firm tannins that would appreciate a mushroom-sauced steak.
92/100 Mourvèdre is at the back of this richly textured wine. Spice, pepper and light tannins create a fine setting for the perfumed red-berry and citrus fruits.
91/100 Editors’ Choice This delicate, perfumed wine is balanced, ripe with warm red fruits and a touch of caramel. Lightness and lively crispness offset the rich fruitiness.
89/100 Attractive red fruits and tangy citrus combine in this ripe wine. It has a light touch, fruit and texture bright with acidity along with a touch of pepper.
89/100 Joli parfum de fruit à chair blanche, abricot, confiture d’orange et épices. Charmeur, doté d’une belle tension, il finit sur une pointe minérale.
92/100 Gekonnte Assemblage von Terroirs und Rebsorten. Sehr heller Melonenton. Intensiv, Zitronenblüten, Pomelo, Note von Anis. Seidig-saftiger Ansatz, mineralische Frische, dezent salzig und elegant.
There’s more than one way to ditch white (wine) after Labor Day Labor Day, on the first Monday in September, traditionally marks the end of summer for Americans and brings with it the fashion convention of no longer wearing white. As the temperature starts to go down, there is a similar convention with wine. Consumers […]